Ingredients
1 just ripe avocado
2 tbsp coconut water
50g cacao powder
10ml vanilla essence
50ml raw honey
½ tsp ground cinnamon
1 pinch sea salt
1 just ripe avocado
2 tbsp coconut water
50g cacao powder
10ml vanilla essence
50ml raw honey
½ tsp ground cinnamon
1 pinch sea salt
We love Jessica Sepel’s healthy take on an old favourite dessert – chocolate mousse. Try Jess’s Coconut, Cacao & Avocado version below.
Mix ingredients together in a bowl/food processor.
Spoon mixture into glasses and chill for a couple of hours before serving.
Top each glass of mousse with a sprinkle of raw nuts and an extra shake of cinnamon.
Serve chilled.
Makes an impressive, healthy dessert at your next dinner party!
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