Cocobella Yoghurt Bowl combines the deliciousness of coconut yoghurt blended with mango and pineapple, and gluten free superfood clusters.
6 x 150g
Coconut Yoghurt [72%] (coconut milk, native starch, tapioca syrup, yoghurt cultures), Superfood Clusters [15%] (buckwheat (46%), sunflower seeds (20%), dietary fibre (chicory), flaxseeds (5.5%), puffed rice, coconut (3%), puffed millet (2.5%), sunflower oil, pepitas (1.5%), natural flavour, antioxidant (natural mixed tocopherols)), Mango Pineapple blend [13%] (water, sugar, mango (25%), pineapple (15%), rice starch, natural flavours, citric acid, sodium citrate).
Live Yoghurt Cultures
Bifidobacterium, L. acidophilus, L. bulgaricus, L. paracasei, S. thermophilus.
May contain traces of Tree Nuts and Sesame.
Refrigerate below 4°C and consume within 5 days after opening. For Use By Date see side of pot.
Country of origin
Made in Australia from less than 10% Australian ingredients.
Servings per pack: 1, size: 150g
|Avg Quantity||Per Serve||Per 100g|
|- Gluten (g)||ND||ND|
|- saturated fat (g)||10.4||7.0|
|- sugars (g)||7.7||5.1|
|- Lactose (g)||ND||ND|
|- Galactose (g)||<0.1||<0.1|
|Dietary fibre (g)||5.0||3.3|